Portobello wins double gold
Our smart ice cream machine scooped the honours of not one, but two prestigious accolades last month - the Innovation Gold Medal and Consumer's Choice awards.
Read moreOur smart ice cream machine scooped the honours of not one, but two prestigious accolades last month - the Innovation Gold Medal and Consumer's Choice awards.
Read more60% of all consumers state that they would order dessert if it was available on the home delivery menu. So by adding desserts to the home delivery menu, restaurants and dark kitchens will bring in a very tasty incremental revenue.
Read moreA whopping 22% of ice cream sales occur during the winter season. So, make sure you capitalise on year-round demand for premium ice cream products and get creative with promotions and ways to serve fwip!
Read moreAli is an entrepreneur who’s reached Ninja Warrior UK, TV’s toughest obstacle course, final three times! You might know him as ‘The Bearded Ninja’. He's also the proud franchise owner of a Ninja Warrior UK Adventure Park in Edinburgh.
Read moreDemand for healthier snacks is on the rise. In fact, Mintel's snacking report shows that a whopping 63% of adults try to eat more healthy. With 30% less calories than standard ice cream, fwip's well positioned for scooping up that demand.
Read moreThis time of the year offers amazing flavours with colours to match. Get creative with combinations, toppings and sauces. If you need a versatile commercial ice cream machine, maybe it’s time to invite the fwip Portobello to the party?
Read moreServing tasty desserts quickly has always been a challenge for restaurants and cafes. With fwip you can give easily-sourced sweet menu staples a premium twist by combining them with our delicious gelatos, sorbets and frozen yogurts.
Read moreLooking for a creamy, dreamy career on wheels? We’ve got all the details here that you'd want to consider before getting started.
Read moreDelicious and summery, ice cream is much-loved across world, from the gelaterias of Italy to the trucks of America. On paper, selling the sweet treat makes complete sense as a retailer or restaurateur, but do you know what the hidden costs are before committing? Here, we break down the costs so you can make an informed decision, leaving you to serve whippy-style tubs and cones without the worry.
Read moreDid you know ice cream sales grew by 20% in 2020? And there's more good news around the corner. Now you can transport fwip in larger quantities – either for ordering in or eating al fresco. Our new reusable and compostable Chill Box keeps three servings of fwip frozen for two hours.
Read moreWhat has OTA software updates and IoT device management have to do with the wonderful world of fwip? A heck of a lot, as fwip’s chief technical officer Peter Schenkel, explained to the aptly-named Device Chronicle.
Read moreImpulsiveness isn’t always seen as a virtue… unless it relates to retail, that is! So when fwip customer and SPAR retailer, Anand Cheema, won ‘Impulse Retailer Of The Year’ at the Asian Trader Awards, we figured we’d give him a huge scoop of kudos.
Read moreOh happy day! fwip was shortlisted for the Association of Convenience Stores Innovation Showcase. This fantastic industry event was a chance for businesses to get expert opinions from a panel of retailers on their products and services.
Read moreThree of fwip’s flavours scooped up recognition at the 2020 Great Taste Awards, the biggest blind-food-tasting competition in Europe. This means that fwip products have now amassed an incredible total of 19 gold stars.
Read moreWhether it was time to commiserate or celebrate, Walsall-based Nisa High Heath retailer, Amrit Pahal, decided that after a year of turmoil and uncertainty, local kids collecting their GCSE results should get a well-deserved ice cream.
Read more